+++ ONLINE CONFERENCE +++

For many years, the Akademie Fresenius Conference “Food Safety and Dietary Risk Assessment” has been the perfect platform for bringing together the regulatory, industrial and consulting communities. With the COVID-19 crisis, it has become difficult to gather physically. However, since we all need to continue to learn from one another, we have decided to keep up our dialogue in the virtual space. We therefore cordially invite you to join this Online Conference. Plenty of exciting presentations are awaiting you! And they will all be accessible from the comfort of your home or your office, thus reducing travel on the one hand and increasing accessibility on the other hand. We are looking forward to meeting you!

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We are currently in the process of compiling our event programme in close cooperation with our team of experienced speakers. Subscribe to our Newsletter now, so we can update you on this conference well in advance. Simply click on the "Request updates" button on the right.

Should you have any questions, just dial +49 231 75896-83 or send me an email.

Yours

Claudia Werner

Programme and conceptual design

Highlights

Who will benefit from this online conference?

Groups that should take part:

Managing directors, boards of directors, managers, consultants and scientists in the fields of

• Quality assurance & control
• Product safety
• Legal & regulatory affairs
• Registration and authorisation
• Toxicology
• Risk assessment
• Research & development

Sectors that should take part:

• Food industry
• Food retailing
• Agrochemical industry
• Authorities (e.g. agricultural and food inspection offices, registration and control authorities)
• Laboratories
• Research institutes
• Professional associations