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Hier finden Fach- und Führungskräfte aus der lebensmittelproduzierenden Industrie und ihren Nachbarbranchen aktuelle Seminare und Tagungen rund um die sichere Produktion und Vermarktung von Lebensmitteln.
Does your work involve the safe handling of pesticides? Are you required to implement the update (2017 – 2021) of the EFSA Guidance on the assessment of exposure for workers, operators, bystanders and residents in risk assessment for plant protection products? Or do you have to deal with risk mitigation measures?
Das Online-Seminar hat zum Ziel, Sie über die Anforderungen und Pflichten der europäischen REACH-Verordnung und den aktuellen Stand der Umsetzung zu informieren. REACH ist nicht vorbei und gerade in 2021 stehen Entscheidungen an, die für Ihre Abläufe entscheidend sein können.
Representatives from the regulatory authorities, the plant protection industry as well as from the scientific fields will be talking about QSAR and Read-Across which are currently the most exciting topics in the area of toxicological assessments of active substances in plant protection products.
For the past 19 years, the Akademie Fresenius “Food Safety and Dietary Risk Assessment“ Conference has been the perfect platform for bringing together the scientific, industrial and regulatory communities, dealing with the evaluation and assessment of pesticide residues in food. With the COVID-19 crisis, it has become difficult to gather physically, but the much appreciated and needed exchange must continue. We therefore cordially invite you to join the Online Conference!
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